Ashley Gearhardt describes significant differences between natural food and the modern food environment and how the human brain could be affected. Gearhardt developed the Yale Food Addiction Scale (YFAS) to operationalize addictive-like eating behaviors, which has recently been linked with more frequent binge eating episodes in clinical populations, increased prevalence of obesity and patterns of neural activation implicated in other addictive behaviors. Series: "UCSF Consortium for Obesity Assessment, Study and Treatment" [Health and Medicine] [Education] [Show ID: 36381]

COAST: UCSF Center for Obesity Assessment, Study and Treatment (Audio)

Can Natural Foods Compete with the Modern Food Environment?

Four leaders in food policy and law discuss troubling trends of food insecurity, poor diet, chronic disease and obesity along with novel strategies that can be implemented locally and globally. Panelists: Kelly Brownell, Duke University; Laura Schmidt, UCSF; Allison Korn, UCLA; Breanna Hawkins, LA Food Policy Council. Moderated by Emilie Aguirre, Resnick Program for Food Law and Policy at UCLA Law. Series: "UCSF Consortium for Obesity Assessment, Study and Treatment" [Health and Medicine] [Education] [Professional Medical Education] [Show ID: 33241]

Connecting the Dots: Linking Food Systems Locally and Globally - Hunger for Change: Food Insecurity Stress and Obesity 2017 COAST/SSEW Symposium

Closing comments by Elissa Epel, PhD, UCSF, Professor, Director at COAST and SSEW. Series: "UCSF Consortium for Obesity Assessment, Study and Treatment" [Health and Medicine] [Show ID: 34095]

Five Minute Summary of the Exposome and Metabolic Health Symposium by Elissa Epel

Wolfram Alderson, MS, a social impact innovator and expert, discusses how we can remove toxins from our personal ecosystems and our communities. Series: "UCSF Consortium for Obesity Assessment, Study and Treatment" [Health and Medicine] [Education] [Professional Medical Education] [Show ID: 34091]

Detoxify Your Personal Exposome - The Exposome and Metabolic Health - 2018 COAST/SSEW Symposium

Dale Bredesen, MD, UCSF and UCLA, discusses how environmental toxins may lead to Alzheimers disease. Series: "UCSF Consortium for Obesity Assessment, Study and Treatment" [Health and Medicine] [Education] [Professional Medical Education] [Show ID: 34090]

Dementogens Exposome and Alzheimer's: The Hidden Epidemic - The Exposome and Metabolic Health - 2018 COAST/SSEW Symposium

Moderated by Laura Schmidt, PhD, MSW, MPH, UCSF, Co-Director of the SSEW Initiative. Panelists include Lauren Zeise, PhD, Director of the Office of Environmental Health Hazard Assessment (OEHHA), Jeanne Rizzo, RN, Breast Cancer Prevention Partners, and Meg Schwarzman, MD, MPH, UC Berkeley, Center for Occupational and Environmental Health. Series: "UCSF Consortium for Obesity Assessment, Study and Treatment" [Health and Medicine] [Education] [Professional Medical Education] [Show ID: 34089]

Multiple Paths to Change - The Exposome and Metabolic Health - 2018 COAST/SSEW Symposium

Jenny Jay, PhD, UCLA Professor and Researcher at the Institute of the Environment and Sustainability, provides perspective on how processed foods and water use impact the environment and public health. Series: "UCSF Consortium for Obesity Assessment, Study and Treatment" [Health and Medicine] [Education] [Professional Medical Education] [Show ID: 34088]

Meals for the Planet: Connections Between Food and the Environment - The Exposome and Metabolic Health - 2018 COAST/SSEW Symposium

Michele La Merrill, PhD, MPH, UC Davis Professor of Environmental Toxicology, discusses how calories are burned and whether some chemicals make it harder for us to burn calories and stay slim. Series: "UCSF Consortium for Obesity Assessment, Study and Treatment" [Health and Medicine] [Education] [Professional Medical Education] [Show ID: 34086]

Do Chemicals Make it Harder to Burn Calories? - The Exposome and Metabolic Health - 2018 COAST/SSEW Symposium

UCSF's Center for Obesity Assessment, Study and Treatment (COAST) presents the latest research breakthroughs on the factors that contribute to obesity, particularly how stress influences weight status, and effective interventions.

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COAST: UCSF Center for Obesity Assessment, Study and Treatme...

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