Cooking The Books

Cooking The Books

Fran Wilde

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An interview series at the intersection of food and fiction

An interview series at the intersection of food and fiction

Episodes (13)

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Edible Flowers and Occasi...

19 Mar 2019 | 0 mins 0 secs

Edible Flowers and O...

19 Mar 2019 | 0 mins 0 secs

Candied Ginger and Ghost ...

16 Oct 2018 | 23 mins 55 secs

Candied Ginger and G...

16 Oct 2018 | 23 mins 55 secs

Secret Messages: Cooking ...

25 Sep 2018 | 22 mins 37 secs

Secret Messages: Coo...

25 Sep 2018 | 22 mins 37 secs

A Taste of Light: Cooking...

27 Aug 2018 | 35 mins 52 secs

A Taste of Light: Co...

27 Aug 2018 | 35 mins 52 secs

Rocket Fuel: Cooking the ...

26 Jun 2018 | 34 mins 25 secs

Rocket Fuel: Cooking...

26 Jun 2018 | 34 mins 25 secs

How to Feed Magic: Cookin...

30 May 2018 | 30 mins 15 secs

How to Feed Magic: C...

30 May 2018 | 30 mins 15 secs

Dad Jokes Rock: Cooking t...

24 Apr 2018 | 27 mins 01 sec

Dad Jokes Rock: Cook...

24 Apr 2018 | 27 mins 01 sec

Schadenfreude Burrito: Co...

28 Feb 2018 | 43 mins 45 secs

Schadenfreude Burrit...

28 Feb 2018 | 43 mins 45 secs

Of Mangoes and Radium: Co...

31 Jan 2018 | 20 mins 07 secs

Of Mangoes and Radiu...

31 Jan 2018 | 20 mins 07 secs

The Stitch of Story – Coo...

03 Oct 2017 | 22 mins 59 secs

The Stitch of Story ...

03 Oct 2017 | 22 mins 59 secs

The Importance of Tangeri...

09 Aug 2017 | 28 mins 52 secs

The Importance of Ta...

09 Aug 2017 | 28 mins 52 secs

Lines of Supply: Cooking ...

21 Jun 2017 | 41 mins 07 secs

Lines of Supply: Coo...

21 Jun 2017 | 41 mins 07 secs

A Taste of Salt: Cooking ...

10 May 2017 | 29 mins 47 secs

A Taste of Salt: Coo...

10 May 2017 | 29 mins 47 secs

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