As the year wraps up, Chloe, Christy, and Eva discuss their holiday plans and why food plays such a large role in their celebrations

Fully Yours

47. Holiday Cheer

Chloe, Christy, and Eva gather around the digital table to share ways of being present over the holiday season

46. Giving Thanks

If you need an election coverage break, you've landed exactly where you need to be!

45. The Ketchup Show

We are taking a quick two-week break, but in the meantime, be sure to check out Gastropod's "Poultry Power: The Fried Chicken Chronicles" wherever you listen to podcasts

44. Pause and Rest

Chloe and Eva discuss their unique geographies in a conversation about agriculture and race.

43. Our Unique Geographies

The trio takes a crucial look at the intersections of land and race as they uncover agriculture through a new lens and offer opportunities for reflection and action.

42. Land and Race

Chloe, Christy, and Eva debrief 2020 and discuss what's to come on this new season of Fully Yours.

41. Season 5: From the Heart

40. Note to Our Listeners

We know you're inundated with #covid-19-related podcasts, news reports, social media posts, and Zoom calls right now. But we think this episode is pretty special. Because food and beverage-industry folks are some of the most impacted right now, we're talking with some small food & beverage business owners about how they're navigating a Covid-19 world with both gratitude and challenge. In this episode, Eva interviews Scott Forbush of Round Mountain Coffee in Conway, Arkansas. They talk about the history of Round Mountain, Scott's love of community and how coffee can be a catalyst for connection, and how you can support Round Mountain and other small businesses like it. We promise your heart will be a little bit warmed by this one!

39. Between-Seasons Special: Coffee & Community in a Time of Covid-19

Chloe, Christy, and Eva gather around the table for the last time this season to discuss what's next on their Lenten journey.

38. Laughter in Lent

Eva joins her mother & aunt at an East Texas table, where they discuss their family history, treasured family recipes, food and place, and the role that cooking & food have played and continue to play in shaping their identities and lives.

37. Food, Place and Family History: Stories of East Texas (Part 2 of 2)

Part 1 of 2: Join Eva at the table for a moment of reflection on letting go, a brief review of Michael Twitty's book, The Cooking Gene, and an announcement about this special 2-parter episode.

36. Food, Family History and the Complicated American South

Christy makes a killer smoothie as she takes on a busy day

35. Smoothies on the Go - Cooking with Christy

Rev. Yvette Blair-Lavallais of Dallas, TX joins Eva at the table for a conversation about land justice, the Bible as an agrarian text, and the power of churches to tackle food security from its roots.

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Fully Yours

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