Clay Elkins is a quintessential food and wine guy who strives to deliver world-class dining and entertainment experiences. He earned a BS in Computer Information Systems from Appalachian State University but quickly learned that the cubicle life was not for him; deciding, instead, to pursue his long-time passion for food and beverage.  Clay went on […]

Positively West Virginia

Episode 200 – Clay Elkins – Big Draft Brewing

Stephanie Bender is the owner and operator of S&T’s Bees in downtown Elkins. S&T’s Bees sells all supplies needed for beekeeping, as well as honey, lip balm, lotions, soaps and other items made from honey. Wood, country, primitive, and crocheted items are among the several other items you can find at the eccentric downtown Elkins […]

Episode 199 – Stephanie Bender – S&T’s Bees

Patty Showers Ryan became President of Your Community Foundation of North Central West Virginia, Inc. (YCF) in June 2016.  Ms. Ryan holds a bachelor’s degree in business management from Colorado State University and returned home to Morgantown in 2002. Her career includes corporate and nonprofit work in Colorado, Maryland and West Virginia. Prior to joining […]

Episode 198 – Patty Showers Ryan – Your Community Foundation of North Central West Virginia, Inc.

Byrd’s House of Donuts was started by Issac Thomas Byrd, Sr. (Tommy) and his son, Issac Thomas Byrd, Jr (Thomas). Mr. Byrd had a longstanding career of 25 years in the woodworking industry managing dimension mills, cabinet factories, and moulding factories. His son, Thomas, had some prior experience in fast food management, however neither had […]

Episode 197 – Tommy Byrd – Byrd’s House of Donuts

Married for 48 years (c. 1973), Ron and Matilda Fowler are owners of French Creek Christmas Trees. They have one son, two lovely grandchildren, and their number one farm greeter, Gus the Dog. Ron graduated from WVU with a degree in Forestry. After working for the WV Division of Forestry, and self-employment with Consulting Forester, […]

Episode 196 – Ron & Matilda Fowler – French Creek Christmas Trees

Christina Entenmann-Edwards, Publisher/Editor-in-Chief of Hashtag WV City Paper, has been a Lewisburg, WV resident since September of 2008. She is a first-generation American, was born and raised in Fairfield County (Connecticut) and is no stranger to hard work with an entrepreneurial spirit. In 2006, she graduated from Quinnipiac University (in Hamden, CT) Cum Laude, with […]

Episode 195 – Christina Entenmann-Edwards Hashtag WV

As CEO of CentralApp, Todd Cope strives to connect companies in need of tech talent with qualified workers from throughout the Appalachian region. A native West Virginian with a coal-miner grandfather, Todd is deeply committed to promoting equal economic opportunity through the expansion of tech jobs in rural areas. He cut his professional teeth in […]

Episode 194 – Todd Cope – CentralApp

Rene Jorge is a professional Chef and owner of Sauté by Rene’. She is the mother of two teenage boys. Born in Asbury Park, NJ and moved to NYC after high school where she attended culinary school. After moving to MN, she had her first son, moved to WV where she had her second son; […]

Episode 193 – Rene Jorge – Sauté by René

Ellen and Daniel Lubuguin were both born in the Philippines. Daniel’s career started out working for Pepsi where he remained for 10 years, while Ellen worked as a hairdresser. The two of them decided to start Philippines Best as a food truck, dedicated to serving on Saturdays when Daniel was off. However, when Daniel hurt […]

Episode 192 – Ellen and Daniel Lubuguin – Phillipines Best

General Manager of Sirianni’s Cafe in Davis, West Virginia, Mike Goss operates the in’s and out’s of the Italian Cafe. Siranni’s name originates from the family’s ancestral journey during the mass Italian immigration. Today, the restaurant continues to flourish at two locations.  Fun fact: The unique cafe was formerly established in June of 1988 during […]

Episode 191 – Mike Goss – Sirianni’s Cafe

Born and raised in Calhoun County, Crystal graduated with a degree in Chemistry and was shortly after forced to leave her home state in order to find employment. Forty years later, Crystal has returned to WV in an effort to revitalize Calhoun County.  Her plan for revitalization revolves around the generosity of The 1982 Foundation […]

Episode 190 – Crystal Mersh – 1982 Foundation

Episode 189 – Megan Brown – The Pretty Pickle

Samuel Bonasso is the founder and head roaster of Quantum Bean Coffee in Morgantown, WV. He’s been married for 7 years and has 2 young children. Samuel has a vision for cultivating a specialty coffee culture in the state of West Virginia. Quantum Bean Coffee is a Micro Roaster of specialty coffee in the hills […]

Episode 188 – Samuel Bonasso – Quantum Bean Coffee

Matthew Byrd grew up in Ritchie County, WV. Always having a fascination with wildlife, Matthew graduated from WVU with a B.S. in Wildlife and Fisheries Resource Management. It was when a local extension office in Ritchie County offered a beginners beekeeping class that Matthew’s journey began with the bee community. Currently, Matthew has 15 beehives […]

Episode 187 – Matthew Byrd- Byrd’s and Bee’s

Evans Knob Farm is owned by Kathy and Reid Evans. Fourth generation operators of Reid’s family farm, they took over stewardship of the farm in 1994. In 2002, Reid lost his job with IBM, and Kathy knew it was time to get down to business and take the farm from personal sustenance to an actual […]

Episode 186 – Kathy Evans – Evans Knob Farm

Each week, we feature in-depth, positive stories of companies that are doing great things for the communities they serve in West Virginia, are leading West Virginia in a positive direction and are committed to making our state a powerful force in America.

hubhopper

Positively West Virginia

hubhopper