Today is a disgusting episode just for you. We take a journey through disgusting food from around the world with Andreas Ahrens. He is the director of the Disgusting Food Museum. We have a great conversation about what constitutes a The post Disgusting Food From Around The World: The Disgusting Food Museum appeared first on Toasty Kettle.

The Toasty Kettle Podcast

Disgusting Food From Around The World: The Disgusting Food Museum

Have you ever wondered who came up with S’Mores? Today we are going to do a dive into the history of this amazing treat. Last year we did a small remodel. Part of that process was to purchase new furniture The post Who Came Up With S’Mores: The Perfect Camping Snack appeared first on Toasty Kettle.

Who Came Up With S’Mores: The Perfect Camping Snack

Today is a special episode. I have Chef Darrell Johnson on to talk all about how to cook like your grandmother. Chef Darrell has 25 years of experience in the food industry. He has appeared on Food Network’s Cutthroat Kitchen The post How to Cook Like Your Grandmother With Darrell Johnson appeared first on Toasty Kettle.

How to Cook Like Your Grandmother With Darrell Johnson

How much Domino’s pizza can you eat? Today we are going to do a deep dive into the history of this iconic pizza chain. We are going to cover where they got their start and where they are at today. The post How Much Domino’s Pizza Can You Eat? appeared first on Toasty Kettle.

How Much Domino’s Pizza Can You Eat?

Have you ever wondered who makes Sunkist soda? Today we are going to discuss the meteoric rise of America’s #1 orange soda. The pandemic has deprived us of so many things. One item that disappeared quickly from store shelves was The post Who Makes Sunkist Soda: America’s #1 Orange Soda appeared first on Toasty Kettle.

Who Makes Sunkist Soda: America’s #1 Orange Soda

There is nothing more satisfying than a crisp apple with its sweetness apparent on the first bite. So where do apples come from? Today we have Tate Mathison on to talk all about the family fruit business, Stemilt Growers.  Tate The post Where Do Apples Come From: Interview With Tate Mathison appeared first on Toasty Kettle.

Where Do Apples Come From: Interview With Tate Mathison

There are many disasters that happen all too often in today’s world. The great molasses flood was one for the ages. This unique disaster happened at a time when construction regulation was lax or non existent. Today we are going The post The Great Molasses Flood: How Boston Was Changed Forever appeared first on Toasty Kettle.

The Great Molasses Flood: How Boston Was Changed Forever

It’s no secret, this week’s episode is all about Jimmy John’s. I have often wondered, who is Jimmy John? Today we are going to dive deep into James John Liautaud and the sandwich empire he built. Warning! You may want The post Who Is Jimmy John: My Favorite Sandwich Unwrapped appeared first on Toasty Kettle.

Who Is Jimmy John: My Favorite Sandwich Unwrapped

Today I am going to talk all about Fritos and answering the all important question, what is a Frito pie? This iconic chip has led to the development of the humble Frito pie. This is a culinary masterpiece that is The post What is a Frito Pie: The Controversy Behind This Classic appeared first on Toasty Kettle.

What is a Frito Pie: The Controversy Behind This Classic

Today’s episode continues the discussion on presidential food favorites. We cover the rest of the presidents in this fantastic second part to last week’s episode. I have more recipes in this episode. If you cook any of these presidential food The post Presidential Food Favorites: Modern Presidential Recipes (Part 2) appeared first on Toasty Kettle.

Presidential Food Favorites: Modern Presidential Recipes (Part 2)

On today’s episode we are going to talk all about presidential food and what our President’s really eat. From George Washington’s simple love of cherries to Thomas Jefferson’s profound love for French cuisine, we’ve got you covered. A Presidential Food The post Presidential Food Favorites: What President’s Really Eat appeared first on Toasty Kettle.

Presidential Food Favorites: What President’s Really Eat

The other day I was reading about Ruth Fertel and her contribution to food history. We all know that one person who cooks a mean steak. Today we are going to talk all about Ruth Fertel and how she earned The post Ruth Fertel: Putting The Ruth in Ruth’s Chris Steakhouse appeared first on Toasty Kettle.

Ruth Fertel: Putting The Ruth in Ruth’s Chris Steakhouse

What is a Scotch egg? The history of Scotch eggs is fascinating and contains some controversy. Many people and organizations claim to have invented this unique culinary creation. Everyone wants to say they were first. However, before I talk about The post What is a Scotch Egg: A Fascinating History of This Tasty Treat appeared first on Toasty Kettle.

What is a Scotch Egg: A Fascinating History of This Tasty Treat

Have you ever heard of a Chinese Gooseberry? You might be asking yourself, “what is a Chinese gooseberry?” Today’s episode is going to take you on a long journey from California to New Zealand to China as we dive deep The post What Is A Chinese Gooseberry: How Kiwifruit Got Its Start appeared first on Toasty Kettle.

What Is A Chinese Gooseberry: How Kiwifruit Got Its Start

This week’s episode is all about what happens when snake oil salesmen become doctors in dangerous ways. These pseudo doctors became a main reason the FDA was formed and given teeth to go after harmful medicine. Today we are going The post Snake Oil Salesmen: How Patent Medicines Changed Food Forever (Part 2) appeared first on Toasty Kettle.

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The Toasty Kettle Podcast

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