In this episode, John and Sarah talk about Hendrick&apos;s gin, theories of play, art, Modernist literature, and the book Hollywood Cocktails from 1933.  They drink Loudspeakers and sip a tiny bit of Tanqueray and Hendricks.The Loudspeaker:3/8 oz Gin3/8 oz Brandy1/8 oz Triple Sec1/8 oz Lemon JuiceShake and strain, y&apos;all.They play two truths and a lie.  Will Sarah win or lose horribly?This is, seriously, like our best episode, so enjoy.

Corpse Reviver

Hollywoo Cocktails

John and Sarah apologize profusely for the unmitigated nonsense that they previously uploaded as episode 19.  They promise to be slightly less inebriated and slightly more coherent.  Scout&apos;s honor.In this episode, they discuss the concept of novelty and its virtues as well as Malort and Sloppy Joe&apos;s Cocktail Manual circa 1932.  They drink two different Boulevardiers with different amari (Campari and Luxardo bitter) and discuss their various merits and flaws. The game deals with that sly rascal, Sloppy Joe. 

19 Redux: Novelty and Sloppy Joes

John and Sarah drink a concoction known as a 50/50 - begun as a beverage served by bartenders to other folks in the industry and now coming down to us common people.  Delicious.  Sarah reveals the somewhat embarrassing route that landed her in Whiskeytown.  

Fifty Fifty

John and Sarah talk about Manhattans made with Chambord and also about those made using normal ingredients. This week&apos;s game involves a rascal known as Cocktail Boothby and his 1891 treatise on bar management and, you guessed it, cocktails.Chambord Manhattan (from the Chambord hangtag)1.5 oz bourbon.5 oz Chamborddash AngosturaBoom. Done.

Chambord Manhattan

We thought we&apos;d record more during the quarantine and well, we haven&apos;t.  Here&apos;s the first thing we&apos;ve been able to get through.  More soon, hopefully.John and Sarah ramble on about things they&apos;re doing in isolation and play a game involving bar names from 1920s Paris. They drink a delicious Paper Plane (though made with Campari because they just ran out of Aperol).Paper Plane3/4 oz Amaro Nonino3/4 oz Campari (subbed for Aperol)3/4 oz Bookers Bourbon3/4 oz lemon juice

Flying Paper Planes

John and Sarah compare Carpano Antica Formula and Carpano Classico vermouths and discuss their relative merits. They also talk about their pretty new cocktail glasses, Conan the Barbarian, and alternative quarantine-related uses for vodka. They play a game with names taken from a mid-century German cocktail book. Also, Sarah really embraces the Negroni. 

Carpano v. Carpano

John and Sarah drink Last Words. So good. They discuss Practical Bar Management as well as hangover cures and Sarah plays Two Truths and a Lie.The Last Word3/4 oz Gin3/4 oz Green Chartreuse3/4 oz Maraschino Liqueur3/4 oz Lime JuiceViolet has decided to get in on the mixology game, so if you want to see a cute kid mixing cocktails, click here.

The Penultimate Word

John and Sarah drink bitter Italian things and discuss the merits of Futurist art (kind of). Campari, Aperol, Aperix, and Amaro Abano are on the menu this time; John plays Two Truths and a Lie.**This episode should have improved sound quality. We went back and upgraded the audio for all previous episodes as well, so if you had a hard time hearing them, it wasn&apos;t because your hearing aids were turned down too low. It was us. Try them again now.**

Amor di Amaro

**Sound quality upgraded Jan 2020**John and Sarah drink (perhaps one too many) egg nogs and thank their baker&apos;s dozen of listeners effusively.  A game is played and merriment is had. What more do y&apos;all want?Waldorf-Astoria Egg Nog (published 2016)dry shake 1 egg with 1/2 oz simple syrupadd ice, shake with2 oz Evan Williams bourbon (white label)1 oz heavy cream2 drops vanilla extractgarnish with grated nutmegThere are other Waldorf-Astoria recipes with port and milk other stuff, but this one is from the book. Email us at corpsereviverpodcast@gmail.com

Noggin' Some Eggs

**Sound quality upgraded Jan 2020**Yes, yes. Enough about how vodka sucks, Sarah. Time to find a solution to the age old problem of having too much of something and not enough of another.

Pony: Infused Vodka

**Sound quality upgraded Jan 2020**John and Sarah drink Mai Tais and utilize their new at-home breathalyzer. I&apos;m sure we don&apos;t have to tell y&apos;all, but DO NOT USE A BREATHALYZER FOR NEFARIOUS PURPOSES. Seriously. Also, Sarah&apos;s birthday cocktail is discussed and they play Two Truths and a Lie.Mai Tai2 spiced rum.25 dry curaçao.5 lime juice.25 orgeatIt Tolls for Thee!1.5 gin1 Lillet Blanc.5 lemon juice.25 maraschino liqueur2 dashes cardamom bitters

Mai Tais with The Judge

**Sound quality upgraded Jan 2020**John and Sarah drink vodka tonics to 1. compare tonics and 2. see if vodka is redeemable. They discover that tonics can be interesting, but vodka cannot. Oh, well. John also makes a drink during the Game Segment. Here it is:Dressmaker&apos;s Dummy1.5 oz Bols Genever.25 oz Grand Gala orange liqueur.75 oz Sicilian lemon2 dashes lavender bitters1 Toschi cherry

Malaria Prophylaxis

**Sound quality upgraded Jan 2020**I mean, I really, really do. But what kind of lemon will win our taste test? In this episode, John and Sarah drink Fitzgerald cocktails in an attempt to ascertain which lemon rules them all. John comes up with false cocktail names in order to stump Sarah during the Two Truths and a Lie game segment.Fitzgerald Cocktail2 oz gin3/4 oz lemon1/2 oz simple2 dashes Angostura

I LOVE LEMON

**Sound quality upgraded Jan 2020**John and Sarah talk about underage drinking, homemade bitters, and hyperreal flavors. Sarah makes John invent a cocktail on the fly, which is subsequently drunk by the aforementioned participants.Bee&apos;s Knees2 oz gin3/4 oz lemon1/2 honey syrup3 dashes lavender bitterscherry garnishWeeping Saint1.5 oz Cognac1/2 oz Yellow Chartreuse1/2 oz Bacchant Orange liqueur1/4 oz absinthe3 fancy-pants cherriesAmarillo Tumbleweed1.5 oz rye1/2 oz Amaro Abano1/2 oz ginger liqueur2 dashes Angostura Bittersexpress lemon peel, then discard

Bee's Knees

**Sound quality upgraded Jan 2020**Not just the title of the best Portishead song of the 90s - also a description of the drinks John and Sarah are exploring tonight: whiskey sours! We'll have a normal sour and a New York Sour and talk about what it could possibly be like. Bourbon. Lemon juice. Sometimes egg white.  Also, we play a game. We're going to start posting our recipes here like we're legit or something:Whiskey Sour:2 oz bourbon.75 oz lemon.5 oz Demerara syrup1 egg whiteDry shake all ingredients until egg white is very foamy. Add ice, then shake 12 more seconds. Serve in coupe with lemon twist as garnish. New York Sour:2 oz bourbon.75 lemon.5 Demerara syrup1 oz red wine (Shiraz)Shake all but the wine 12 secs, pour into rocks glass with large ice cube. Float red wine on top to finish. No garnish.

Sour Times

John and Sarah drink and talk about drinking.

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Corpse Reviver

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