If you like stuffed peppers, you'll love this hearty soup. Great on a cold fall day with a nice fresh loaf of bread, it's a family favorite of the Macs! Be sure to check us out online on Facebook and Instagram (@marymacbakehouse), Twitter (@marymacpodcast), and on our website, www.marymacpodcast.com! You can also find our mixes in person at Standing Chimney in New Galilee, PA and Steel City Craft Emporium in Pittsburgh, PA!

In the Kitchen with Mary Mac

Episode 144 - Unstuffed Pepper Soup

Salsa! This is the best salsa I’ve ever made. Simple and flavorful, with just the right amount of heat. A perfect end of garden season treat! Be sure to check us out online on Facebook and Instagram (@marymacbakehouse), Twitter (@marymacpodcast), and on our website, www.marymacpodcast.com! You can also find our mixes in person at Standing Chimney in New Galilee, PA and Steel City Craft Emporium in Pittsburgh, PA!

Episode 143 - Salsa

Caramel Apple Walnut Pie! This pie has been in progress for over a year, now after many test pies we've got it! This is a delicious autumn treat that's sure to please. Enjoy! Be sure to check us out online on Facebook and Instagram (@marymacbakehouse), Twitter (@marymacpodcast), and on our website, www.marymacpodcast.com! You can also find our mixes in person at Standing Chimney in New Galilee, PA and Steel City Craft Emporium in Pittsburgh, PA!

Episode 142 - Caramel Apple Walnut Pie

Pesto! It's the flavor of summer, what could be better than fresh basil and garlic? In this episode of In the Kitchen with Mary Mac, we tell you how to make pesto and then give you a recipe for pesto chicken and pasta. Enjoy! Be sure to check us out online on Facebook and Instagram (@marymacbakehouse), Twitter (@marymacpodcast), and on our website, www.marymacpodcast.com! You can also find our mixes in person at Standing Chimney in New Galilee, PA and Steel City Craft Emporium in Pittsburgh, PA!

Episode 141 - Pesto Chango!

Maple Jalapeños, what a tasty treat! No wonder they’re often called "Cowboy Candy." We give you 3 options in our podcast today, so whether you’re an experienced gardner/canner or just like to try new recipes, you’ll be able to make Maple Jalapeños. Enjoy! Be sure to check us out online on Facebook and Instagram (@marymacbakehouse), Twitter (@marymacpodcast), and on our website, www.marymacpodcast.com! You can also find our mixes in person at Standing Chimney in New Galilee, PA and Steel City Craft Emporium in Pittsburgh, PA!

Episode 140 - Maple Jalapeños

Braciole is rolled stuffed steak cooked in marinara sauce. It's fairly simple but incredibly delicious, and in my opinion not much more work than making meatballs. Try this recipe with a side of your favorite pasta, I'm sure you'll enjoy it. #MaryMacSays Be sure to check us out online on Facebook and Instagram (@marymacbakehouse), Twitter (@marymacpodcast), and on our website, www.marymacpodcast.com! You can also find our mixes in person at Standing Chimney in New Galilee, PA and Steel City Craft Emporium in Pittsburgh, PA!

Episode 139 - Braciole

This bundt cake has the texture of a cake doughnut and the perfect about of maple syrup flavor. What more can we say, go make this cake! Be sure to check us out online on Facebook and Instagram (@marymacbakehouse), Twitter (@marymacpodcast), and on our website, www.marymacpodcast.com! You can also find our mixes in person at Standing Chimney in New Galilee, PA and Steel City Craft Emporium in Pittsburgh, PA!

Episode 138 - Maple Bundt Cake

Eggplant Rollatini! Summertime is the best time to make this delicious dish that combines fried eggplant, prosciutto and a blend of cheeses. Try our recipe, you’ll love it! Be sure to check us out online on Facebook and Instagram (@marymacbakehouse), Twitter (@marymacpodcast), and on our website, www.marymacpodcast.com! You can also find our mixes in person at Standing Chimney in New Galilee, PA and Steel City Craft Emporium in Pittsburgh, PA!

Episode 137 - Eggplant Rollatini

Summertime Sides! Take advantage of local fruit and produce this summer with these quick and easy recipes! Be sure to check us out online on Facebook and Instagram (@marymacbakehouse), Twitter (@marymacpodcast), and on our website, www.marymacpodcast.com! You can also find our mixes in person at Standing Chimney in New Galilee, PA and Steel City Craft Emporium in Pittsburgh, PA!

REPOST Episode 115 - Summertime Sides

Peach Jam! Make it yourself with delicious ripe peaches in season and enjoy it throughout the year. We tell you how to make your own peach jam with only two ingredients. It’s delicious! Be sure to check us out online on Facebook and Instagram (@marymacbakehouse), Twitter (@marymacpodcast), and on our website, www.marymacpodcast.com! You can also find our mixes in person at Standing Chimney in New Galilee, PA and Steel City Craft Emporium in Pittsburgh, PA!

Episode 136 - Peach Jam

The Croque Monsieur is possibly the most popular sandwich in France. It has sustained generations of students traveling abroad. On this episode of In The Kitchen with Mary Mac, we talk about this hot ham and cheese treat and tell you how to make your own “Mr. Crispy” at home! Bon Appétit! Be sure to check us out online on Facebook and Instagram (@marymacbakehouse), Twitter (@marymacpodcast), and on our website, www.marymacpodcast.com! You can also find our mixes in person at Standing Chimney in New Galilee, PA and Steel City Craft Emporium in Pittsburgh, PA!

Episode 135 - Croque Monsieur

On this episode of In The Kitchen with Mary Mac we're talking traditional Strawberry Shortcake. Nothing says summer like fresh strawberries on a homemade shortcake! Top it off with some whipped cream and you've got one of the best classic desserts ever created. Listen in for our fantastic shortcake recipe #MaryMacSays Be sure to check us out online on Facebook and Instagram (@marymacbakehouse), Twitter (@marymacpodcast), and on our website, www.marymacpodcast.com! You can also find our mixes in person at Standing Chimney in New Galilee, PA and Steel City Craft Emporium in Pittsburgh, PA! Recipe: https://tinyurl.com/shortcakenewsletter

Episode 134 - A Short History Of Shortcake

This episode of In The Kitchen With Mary Mac celebrates Asparagus, the sure sign that spring has arrived in the northeastern US. We cook with asparagus often in our kitchen, using fresh as well as the supply we have stored in our freezer. On this podcast, we'll give you all of those tips and more! Be sure to check us out online on Facebook and Instagram (@marymacbakehouse), Twitter (@marymacpodcast), and on our website, www.marymacpodcast.com! You can also find our mixes in person at Standing Chimney in New Galilee, PA and Steel City Craft Emporium in Pittsburgh, PA!

Episode 133 - All Things Asparagus

McJambalaya! This week on In The Kitchen With Mary Mac we share our very own Jambalaya recipe! We build a flavorful broth and fill it with various vegetables, chicken, shrimp and Andouille Sausage to make a spicy and flavorful dish. Enjoy! Be sure to check us out online on Facebook and Instagram (@marymacbakehouse), Twitter (@marymacpodcast), and on our website, www.marymacpodcast.com! You can also find our mixes in person at Standing Chimney in New Galilee, PA and Steel City Craft Emporium in Pittsburgh, PA!

Episode 132 - McJambalaya

Our last Scotch Eggs podcast was way back at episode 7 and we left a little information out, oops! So here’s the recipe, the instructions, and a couple of dip recipes too! Enjoy! Be sure to check us out online on Facebook and Instagram (@marymacbakehouse), Twitter (@marymacpodcast), and on our website, www.marymacpodcast.com! You can also find our mixes in person at Standing Chimney in New Galilee, PA and Steel City Craft Emporium in Pittsburgh, PA!

Episode 131 - Scotch Eggs Revisited

Biweekly podcast combining cooking, recipe research and silliness. Mary Mac is the host, baker, cook, and recipe tester, and is joined by co-host, producer and IT department, Anna Mac.

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In the Kitchen with Mary Mac

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